Webdirections. Preheat the oven to 425 degrees. Cut the fennel bulbs into 6 wedges each, cutting through the core to keep the wedges intact. Place on a sheet pan. Cut the potatoes in half … Webdirections. Cut the carrots diagonally in 1" thick slices. You should have about 5 cups of carrots. Place 1/2 cup water, the butter or margarine, honey, 2 teaspoons salt, and the ginger in a large sauté pan and bring to a boil. Add the carrots, cover, and simmer over medium-low heat for 5 minutes. Remove the lid and continue to cook for 10 to ...
Roasted Carrots with Dill - Simple and Addicting Recipe - Tori Avey
WebDirections Preheat the oven to 400 degrees F. If the carrots are thick, cut them in half lengthwise; if not, leave whole. Slice the carrots diagonally in 1... Toss the carrots with … WebApr 1, 2014 · Preheat oven to 400 degrees F. Clean and remove the tops from the carrots. Place the carrots on a greased sheet tray and drizzle with the olive oil. Toss with your hands to make sure they are evenly covered in oil. Sprinkle with kosher salt and pepper. Roast the carrots for 20 minutes, then remove from the oven and turn the carrots with tongs. cherry jello salad with cherry pie filling
Orange-Honey Glazed Carrots Recipe Ina Garten Food Network
WebNov 9, 2024 · Ingredients 3 bunches carrots, peeled 2 tablespoons unsalted butter 2 tablespoons honey Kosher salt 1 teaspoon minced fresh ginger 1 teaspoon grated orange zest 1/2 cup freshly squeezed orange juice 1/2 teaspoon freshly ground black pepper View the full recipe at foodnetwork.com Give your recipes a home with MasterCook! WebPlace carrots into a pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, 15 to 20 minutes. Drain and transfer carrots to a serving bowl. Melt butter in a saucepan over medium-low heat. Stir maple syrup into melted butter and cook until warmed, 1 to 2 more minutes. WebNov 20, 2024 · Position an oven rack 4 inches away from the broiler and heat the broiler. Cut the carrots crosswise into 4-inch lengths. Cut the larger pieces lengthwise in half or quarters so the sticks are roughly 1/2-inch wide. Place the carrots on a sheet pan and drizzle them with the olive oil. Sprinkle with the thyme, 1 1/2 teaspoons kosher salt and 1/2 ... flights iad to ft worth